Dover Sole
THE SEAHORSE KEEPS ON WINNING...
Just ahead of the opening of their new Rockfish restaurant in Plymouth, Mitch Tonks and Mat Prowse and their team at The Seahorse have been crowned The Good Food Guide Readers’ Restaurant of the Year for the South West. They have also won the Good Food Guide Editors’ award for best seafood. Along with sister restaurant Rockfish, the team have won a bevy of awards this past year including:
• RockFish wins Best UK independent fish & chip restaurant 2013
• Seahorse OFM readers and judges restaurant of the year
• Seahorse OFM Jay Rayner’s top 20 restaurants of the last decade
• Seahorse Winners of South Devon tourism excellence award
• Bristol winners of Bristol Good Food awards of best seafood restaurant
By The Dart offers its congratulations to the many plaudits, all of which add lustre to Dartmouth’s enviable reputation as a foodies’ dream destination.
First published July 2013 By The Dart